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Whistle Stop Restaurant

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The restaurant opens in mid-June depending on the season, please call for reservations at 406-226-9319.

Summit Mountain Lodge Whistle Stop Restaurant

Open From 7am to 9pm
(Breakfast From 7-11:30am)

Reservations recommended

406-226-9319

*Menu items and pricing change seasonally and may not be represented online

Breakfast Menu

Top of the Mountain – Three egg omelet, ham, green peppers, onions, baby bella mushrooms, garlic, cheddar cheese served with grilled potatoes and Wheat Montana cracked 9-grain toast

The Grass Grazer – Three egg omelet, Fresh seasonal vegetables, tomatoes, baby bella mushrooms, onions, spinach, green and red peppers, cheddar cheese served with grilled potatoes and Wheat Montana cracked 9-grain toast

Your So Cheesy – Three egg omelet, served with cheddar cheese, topped with dollop of sour cream served with grilled potatoes and Wheat Montana cracked 9-grain toast

South of the Border – Three egg omelet, chorizo sausage, green and red peppers, onions, spinach, brushed inside with cream cheese, topped with pepper jack cheese and a dollop of sour cream, served with grilled potatoes and Wheat Montana cracked 9-grain toast

Angry Bear Scramble – Three eggs scrambled, farm to market bacon, baby bella mushrooms, green peppers, onions, tomatoes, cheddar cheese served with grilled potatoes and Wheat Montana cracked 9-grain toast

Add Extra Side of Bacon- $4.00
Add $1.00 if make it a Burrito

Dinner

Pasta Dishes:

Spaghetti and local bison meatballs bathed in a Pomodoro sauce served with fresh garlic bread

Spaghetti Bolognese made with farm-to-table ground beef and served with fresh garlic bread

Stuffed French Toast

I’ll be your Huckleberry – Texas toast stuffed with a huckleberry cream cheese, topped with Montana huckleberries, a dusting of powdered sugar and a dollop of whipped cream (House favorite)

Caramel Apples – Texas toast stuffed with a rich caramel apple, cinnamon cream cheese, topped with apples and a dusting of powdered sugar and a dollop of whipped cream

Oh So Plain – Texas toast topped with powdered sugar and a dollop of whipped cream

Grizzly Cub – Texas toast single, topped with a bit of chocolate sauce, and dusted with powdered sugar *Small appetite or children’s

Beverages:
Montana Drip Coffee
Milk 2%, Hot Chocolate, Orange Juice, Apple Juice
Soda Pop, Iced Tea

Dinner

Glacier Rice Bowls – All bowls are layered with a confetti jasmine rice, Montana slaw, then topped with your choice of protein and sauce. Choose your protein and sauce option below.

Proteins:

Fresh roasted pulled Pork- $16.95
Farm-to-table beef steak-$18.95
Panko Crusted chicken breast-$15.95
Grilled Portabella mushroom and Tofu-$14.95

Home-Made Sauces:

Spicy Aioli, Soy Sauce Glaze, Buttermilk, or spicy Ranch

Add fried egg or hard-boiled marinated in soy $2

Sandwiches and Burgers

Lost In Montana – (Pulled Pork Sandwich) Slow roasted pork sandwich with a rich Barbeque sauce topped with Montana slaw served on a brioche bun

Bear Bait – (Steak Sandwich) Montana farm to table steak sandwich, red and green bell peppers, grilled onions, topped with provolone cheese served on a hoagie

Port in the Storm – Large Grilled Portabella mushroom marinated and layered with roasted red pepper, grilled onions, Swiss cheese on brioche bun

Flew The Coop – (Chicken Parm Sandwich) Crispy juicy chicken topped with a rich tomato sauce and topped with Parmesan cheese

Cold Bear Blt – Farm to table bacon, beef tomatoes, romaine lettuce topped with aioli mayonnaise sauce served on Texas toast

Little Caboose:
Mac N Cheese
Grilled Cheese
Chicken fingers
Chicken and rice bowl

Dinner

Blackfeet Bison or Beef Burger – There are 2 choices for burger setups below and burgers are cooked medium

Grilled onions, mushrooms topped with Swiss cheese served on a toasted brioche bun. ( Beef or Bison )

OR

Tomato, lettuce, pickles, onion on side, cheddar cheese served on a toasted brioche bun. ( Beef or Bison + Add farm fresh Bacon )

Whistle Stop Gallery

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