Plan Your Getaway Today!
Glacier National Park Steakhouse
Summit Mountain Steakhouse features locally sourced beef, and organically grown produce.
Menu changes every season so what you may see on the website may not be the same as in the restaurant!
Everything is made in-house, including all sauces and marinades.
We don’t use anything packaged and practice farm-to-table!
Summit Mountain Lodge Steakhouse prides itself on using fresh, local beef, primarily organic produce, and making everything, from our marinades and sauces. Our two executive chefs believe in quality, taste, and presentation. The food is rivaled only by the views from the deck of the steakhouse!
Our newly expanded deck is perfect for enjoying a specialty cocktail, beer, or wine while watching for moose that frequent the area.
We can accommodate up to 40 guests inside, another 36 on the deck, and an additional 40 in our private event space upstairs.
Summit Mountain Lodge and Steakhouse, with beef so local you probably drove by pastures where that animal grazed, has East Glacier’s best wine list.
Dining on the deck? Don’t be surprised if you see a moose. Local secret: Order the famous huckleberry cheesecake before it sells out.